Guacamole
We extend the shelf life of avocado, guacamole and pulp up to 60 days.
Baby Food
The ideal way to preserve baby food bacteria free and retain nutrients.
Dairy
HPP effectively control pathogens and extended shelf-life.
Natruceuticals
HPP has shown potential regarding functionality of micronutrients.
Pet Food
Preserving raw pet food while keeping all of its nutritional properties intact.
Wet Salads/Dips
We preserve dips, dressings and wet salad products freeing it of pathogens.
Salsa
No preservatives. Just Salsa. HPP has made it possible that fresh salsa can last!
Juice
HPP preserves and inactivates bacteria in juices, which expands juice shelf-life.
Ready-To-Eat
Use HPP to multiply the shelf-life of ready-to-eat meals up to 3 times.
Fruit and Veg
HPP helps preserve the high quality and freshness of safe-to-consume fruit and vegetable products.
Meat and Poultry
Preserve and eliminate pathogens in your meats and poultry the HPP Way.
Fish and Seafood
Ensure the safety of your fish and seafood products by inactivating food borne pathogens through HPP.