100% Guaranteed Food Safety & Extended Shelf Life the HPP Way
100% Guaranteed Food Safety & Extended Shelf Life the HPP Way
HPP offers an unparalleled 6000-bar High Pressure Processing (HPP) system which protects the food products of South African brands against bacteria and extends product shelf-life by up to 100% in an all-natural way.
Why Choose High-Pressure Processing (HPP)?
Why Choose High-Pressure Processing (HPP)?
HPP is a process that kills micro-organisms through ultra-high cold isostatic water pressure of 6000 bar. This process extends product shelf life, guarantees food safety and protects the original taste, texture and nutrients of products in an all-natural way. HPP is the only technology in the world that does not use chemical nor heat to preserve and protect food.

Here Are Our Four Guarantees

100% More Shelf Life

HPP reassures South African brands of a longer product shelf life achieved through an all-natural process. The longer your products last, the further they can be distributed and sold. 

100% Guaranteed Food Safety

We don’t compromise on food safety as our innovative preservation methods helps ensure the best product quality for your brand. Protect your customers through a preservation process that you know is reliable, safe and pure.

100% Guaranteed Taste, Colour and Flavour

Our innovative high-pressure technology guarantees the same great taste for your products, with the added benefit of a long-lasting freshness sealed in with our convenient safe packaging.  Take the next step to becoming part of the better-for-you product revolution.

100% Biological, No Additives

Our powerful HPP process utilises 60,000 pounds per square inch of water pressure to kill bacteria in a natural way that does not alter the taste, freshness or texture of food. HPP kills pathogens in a tried and tested method.  

Our Innovative HPP Technology

Preserve your food product without heat or preservatives

Products we HPP

These products work well with HPP

Guacamole

Baby Food

Dairy

Natruceuticals

Pet Food

Wet Salads/Dips

Salsa

Juice

Ready-To-Eat

Fruit and Veg

Meat and Poultry

Fish and Seafood

Trust us with your food product

We work for a wide variety of clients in both the private and public sectors.
087 897 7493 Get a Quote

How HPP Keeps Your Products Safe and Fresh

Stage 1:

HPP loads your finely packed products into secure baskets that are then moved into our High-Pressure Processing vessel, which is then filled with water.

Stage 2:

The components of the High-Pressure Processing system are then fixed into place as the water in the vessel is pressurised up to 6000 bar. A simple process with the great effect of killing off pathogens.

Stage 3:

The water is drained from the High-Pressure Processing vessel and the baskets are unloaded. The result are finely preserved products ready to be delivered at moment’s notice.

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